Meal
Guests can choose between two types of BBQ or a relaxing in-villa shabu-shabu course. All meals feature carefully selected seasonal ingredients and premium Tochigi/Nasu brand beef. Enjoy the exquisite local flavors unique to Nasu for an unforgettable culinary experience.
Dinner(BBQ course)
- Nasu Kogen Wagyu Sirloin
- Nasu Kogen Japanese beef shoulder loin
- Sausage
- Scallops and large shrimps
- Various seasonal vegetables
- Koshihikari rice
- Clam chowder with milk from Tochigi
- Bread
- Kyoho jelly and mascarpone
- Nasu Kogen Wagyu Sirloin
- Nasu Kogen Wagyu Shoulder Loin
- Nasu Kogen Wagyu Beef Thigh
- Duck loin
- Dausage
- Seasonal Vegetables' Bagna Cauda
- Mozzarella Caprese
- Premium Yashio Trout Bouillabaisse
- Scallop Ajillo
- Koshihikari rice
- Bread
- Kyoho jelly and mascarpone
- Braised hamburger
- Sausages
- Prawns
- Jaga Butter
- Salad
- Milk or Apple juice
Dinner(Shabu-shabu Course)
Savor the delicate marbling, melt-in-your-mouth tenderness, and rich flavor of Tochigi Wagyu and Nasu Highlands Wagyu, raised in the pristine nature of Tochigi Prefecture. Enjoy these premium ingredients in shabu-shabu style, allowing the natural taste of each item to shine.
- Tochigi Wagyu – Chuck Roll
- Nasu Highlands Wagyu – Chuck Roll
- Nasu-yogahara Yashio Pork – Chuck Roll
- Seasonal vegetables, mushrooms, tofu
- Udon (for finishing)
- Nikko yuba tofu
- Octopus marinade
- Shrimp & squid flower
- Clam kamameshi
- Tochigi strawberry jelly
Enjoy the best of Tochigi Prefecture’s rich culinary offerings with a special shabu-shabu course featuring Tochigi Wagyu and Nasu Highlands Wagyu, paired with a BBQ of Nasu Highlands Wagyu sirloin steak and colorful seasonal vegetables. Indulge in premium local ingredients in the privacy of your villa for an unforgettable dining experience.
- Nasu Highlands Wagyu – Sirloin Steak
- Jumbo Shiitake Mushrooms
- Bell Peppers, Corn
- Tochigi Wagyu – Chuck Roll
- Nasu Highlands Wagyu – Chuck Roll
- Nasu-yogahara Yashio Pork – Chuck Roll
- Seasonal vegetables, mushrooms, tofu
- Udon (for finishing)
- Nikko yuba tofu
- Octopus marinade
- Shrimp & squid flower
- Clam kamameshi
- Tochigi strawberry jelly
Overnight stay plan with no meal
You can bring ingredients and food freely for your self. Enjoy your original BBQ with local
ingredients.
■The BBQ grill are available for free.
Choice of Breakfast
We serve a healthy Japanese-style breakfast.
- Steamed white rice (Koshihikari) cooked in a traditional pot
- Grilled fish (Fatty Hokke)
- Simmered hijiki seaweed
- Kinpira gobo (sautéed burdock root and carrot)
- Mekabu (wakame seaweed)
- Japanese-style rolled omelet (Dashimaki Tamago)
- Hot spring egg (Onsen Tamago)
- Grated yam (Tororo)
- Shijimi clam miso soup
- Senbonmatsu yogurt
We offer a morning set featuring a roast beef sandwich as the main item.
- Sandwich with pulled pork and potato salad
- Corn potage
- Salad
- Bacon and eggs
- Cream Yogurt
- Milk or Apple Juice
Group Facility
We are pleased to introduce our group facility, where you can enjoy a premium glamping experience:
